Serves: 6 |
Prep Time: 10 Minutes |
Cook Time: 10 Minutes |
Ingredients
1.5 -2 lbs chicken tendersHouse Autry Garlic Parmesan Flavor Expressions - 2 pouches
1 large egg
1 tbsp water
Marinara sauce for dipping
Preparation
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Preheat the oven to 400 degrees.
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Line a baking sheet with foil and set aside.
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Cut each chicken tender into a few long strips, about an inch thick each.
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Grab 2 plates. On one whisk together the egg and 1 tbsp water. On the other pour out the 2 pouches of Garlic Parmesan Flavor Expressions Coating.
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Dip the chicken pieces in the egg wash, dipping each side. Then dip in the breading mixture, making sure to coat both sides and lightly pressing the breading mixture so it adheres.
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Lay the coated chicken fries on the foil lined baking sheet.
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Pop in the oven and bake for 10 minutes.
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Serve with marinara dipping sauce.